The stainless steel lined solid wood barrel has become a good choice for wine making because of its bright surface, easy cleaning, dirt free, safety and environmental protection. How about the stainless steel lined solid wood barrel for wine making? Here's a brief introduction.
In the process of aging wine in stainless steel lined solid wood barrels, tannin, vanillin, oak lactone, eugenol and other compounds in the barrels will be dissolved in the wine, which can make the color of the wine more stable, the taste more soft, and the flavor more harmonious.
In addition, the solid wood barrel wall can improve the clarity of wine due to its permeability. In the process of aging wine in solid wood barrels with stainless steel liners, the above compounds will change over time. In fact, solid wood barrels of different ages have different contributions to wine.
For wine, the beneficial ingredients and fragrance contained in the old solid wood barrels are much less than those in the new solid wood barrels. Generally speaking, the age at which solid wood barrels can store wine is usually five to six years.
The stainless steel liner solid wood barrel has a bright surface, is easy to clean, does not touch dirt, and is safe, environmentally friendly, sanitary and refined. Tough, corrosion-resistant, combined with exquisite polishing technology, it is beautiful and elegant on the basis of practicality, and easy to clean.
How about brewing wine in solid wood barrel with stainless steel liner? The above is the related explanation of the problem. If you have any help, you can come here at any time http://www.qfrtrq.com Consult!