介绍了搅拌器在中小型酿酒设备中的应用

发布于:2019-09-25 19:27:09  来源:;

  目前,在加热阶段,中小酿造设备的搅拌器能举起土豆泥,和搅拌器叶片应该在一个较低的位置附近的受热面,以提高导热通过生成尽可能强烈的对流受热面,同时,可以避免局部过热或起球。
  At present, in the heating stage, the mixer of small and medium-sized brewing equipment can lift mashed potatoes, and the mixer blade should be in a lower position near the heating surface, in order to improve heat conduction by generating the strongest convective heating surface possible, while avoiding local overheating or pilling.
  下面带您了解一下搅拌设备在中小型酿酒设备中的应用:
  Below you will learn about the application of mixing equipment in small and medium-sized brewing equipment:
  一般而言,在静置阶段,搅拌器叶片处于较高位置时性能较好,其中“泵送效果”明显优于处于较低位置时。该设备的混合装置采用变频调速,大大提高了其性能。搅拌速度可根据糖化过程的要求灵活调整,以适应糖化步骤,从而控制糖化醪的对流速度,避免剪切力过大。特别是在糖化浓度较高的情况下,新型搅拌装置可以显示出其无可比拟的优点。
自动售酒机
  Generally speaking, in the static stage, the performance of the agitator blade is better when it is in a higher position, and the "pumping effect" is obviously better than that when it is in a lower position. The mixing device of the equipment adopts frequency conversion speed regulation, which greatly improves its performance. The agitation speed can be adjusted flexibly according to the requirements of saccharification process to adapt to saccharification steps, so as to control the convection speed of saccharification mash and avoid excessive shear force. Especially in the case of high saccharification concentration, the new stirring device can show its incomparable advantages.
  在中小型酿酒设备的搅拌器中,必须使用桨叶又长又宽的搅拌器,这是为什么呢?中小型酿酒设备搅拌叶片设置长而宽且对称,热量通过对流进入加热介质,需要保证它不会引起局部过热,从而保持恒定的传导。
  In the mixer of small and medium-sized brewing equipment, it is necessary to use a mixer with long and wide blades. The mixing blades of small and medium-sized brewing equipment are long and wide and symmetrical. Heat enters the heating medium through convection, so it is necessary to ensure that it does not cause local overheating, thus maintaining constant transmission.
  此外,应充分利用原有的能量,缩短中小型酿酒设备的接触时间。因此,使用长、宽、对称的叶片,其外缘方向相反,有利于热量的均匀扩散。
  In addition, the original energy should be fully utilized to shorten the contact time of small and medium-sized brewing equipment. Therefore, the use of long, wide, symmetrical blades, the direction of the outer edge is opposite, conducive to the uniform diffusion of heat.
  关于中小型酿酒设备就在这里,希望能对您有所帮助,如果您仍然不了解的地方,您可以随时联系我们的工作人员,我们会解答您的疑问。本文来源:自动售酒机厂家http://www.qfrtrq.comAbout the small and medium-sized brewing equipment is here, I hope it will be helpful to you. If you still don't know something about it, you can contact our staff at any time, and we will answer your questions. Source: http://www.qfrtrq.com

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